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Measures: 10.5" x 2" x 2" / 26.5cm x 5cm x 5cm. Capacity: 1.5oz.
The secret to serving beautiful, moist, and golden brown roasted poultry is constant basting. However, basting is not just for turkeys. Master this technique to elevate the flavors of scallops, pork chops, chicken, pot roasts, and fish.
Basting is a crucial technique used to keep meats moist during the cooking process, as well as to apply or enhance their flavor. This specialized tool, with its heat-resistant nylon construction able to withstand temperatures up to 450°F/230°C, creates powerful suction to retrieve succulent juices from the pan, melted butter, marinades, or any other sauces you wish to drizzle over the meat.
Founded in 1973, Norpro's vision has been to design, manufacture, and supply the highest-caliber kitchenware. Their offering of innovative, high-quality products for cooking, preparing, and serving food are produced with superior materials and craftsmanship, ensuring a seamless and enjoyable cooking experience for the user.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_dishwasher_safe | Yes | ||||
manufacturer | Norpro | ||||
upc | 787543792509 028901259006 028901059002 | ||||
product_dimensions | 10.5 x 3.5 x 3.75 inches | ||||
item_model_number | 5900 | ||||
customer_reviews |
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best_sellers_rank | #8,537 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #3 in Meat & Poultry Basters | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | January 18, 2007 |
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